Shree Sai Biotech

• Phycocyanin is the most abundant phycobiliprotein in Spirulina platensis, ranging up to 60% of total protein. Phycocyanin is commonly used as a natural colorant in food or cosmetics and are known to have antioxidative, anti-inflammatory, anticancer, and antiviral activity.
• platensis can be used as a treatment for the nervous system and metabolism, including weight loss, diabetes, and high cholesterol. And today, well-known scientific sources say that Spirulina is a “superfood” and a “miracle from the sea.”
• Spirulina Platensis Powder is the powder obtained from the dried ground of the Alga, Spirulina platensis, Cyanophyceae.
• Spirulina contains a pigment called phycocyanin. It is a protein-pigment complex from the phycobiliprotein (PBP) family characterized by its intense blue color.
• "There are many benefits to spirulina, including the fact that it can help fight inflammation, boost your immune system, improve your gut health, and regulate blood sugar levels."

1.Blood flow amelioration, increasing the brain blood-supply;
2.Inhibition of oxidative damage;
3.Memory amelioration, activate thinking ability;
4.Blood fat and dense amelioration; anti cardiovascular disease;
5.Eliminate hands and feet anaesthesia;
6.Treatment of hypofunction of the brain and peripheral vascular, and specially effective for memory loss, dementia(To enhance the treatment of Alzheimer's disease)

Description:
Valerian is a plant native to Europe and Asia. It grows to up to four feet high and has trumpet-shaped flowers. The roots are used medicinally. Although the fresh root is relatively odorless, the dried root has a strong odor that many find unpleasant. Valerian extract has been used for centuries as a perfume and as a mild, relaxing sedative.

Function:
 (1). Used as sedative against sleeping disorders, restlessness and anxiety.
 (2). Fight against bacteria and various infection.
 (3). Serve as muscle relaxant. 
 (4).Treat gastrointestinal pain and irritable bowel syndrome.

Application:
1.Pharmaceutical field
2.Functional food and food additive.
3.Cosmetics additive;

• Source: Convolvulus pluricaulis Choisy (Convolvulaceae family).
• Appearance: Fine, yellowish-brown to light-brown powder.
• Scent/Taste: Characteristic aroma; often described as bitter (Tikta) and astringent.
• Active Ingredients: Rich in alkaloids (shankhapushpine, convolamine, convoline), flavonoids (kaempferol), coumarins (scopoletin), and phytosterols (β-sitosterol).
• Energetics: Cooling (Sheeta), oily (Snigdha), and sticky (Picchila)

• Appearance: Usually a brilliant orange liquid or dense powder.
• Components: Primarily rich in beta-carotene (precursor to Vitamin A), antioxidants, and essential nutrients that protect against free radicals.
• Forms: Available as an oil infusion (steeping carrots in carrier oil), water-soluble extract, or concentrated extract for formulations. 

Other Detail:

Product Resource: Extract comes from the flower of Asteraceae family plant Matricaria recutita

Storage: Store in cool and dry place and keep away from strong direct light and heat

Function:

It has strong antioxidant,anti-inflammatory and anti-tumor properties.

It has anti-inflammatory and is useful in allergic conditions.

It has anti-tumor properties and has potential to reduce the risk of cancer.

Certificate of Anylasis:
AnalysisSpecificationResultsAppearanceBROWN fine PowderCompliedOdorCharacteristicCompliedTasteCharacteristicCompliedSieve AnalysisPass 80 meshCompliedHeavy MetalNMT 20ppmCompliedTotal Plate CountNMT 5000cfu/gCompliedYeast MoldNMT 1000cfu/gComplied

Astragalus Membranaceous Extract is a premium quality herbal extract derived from the roots of Astragalus membranaceus. It is widely used in nutraceutical, ayurvedic, herbal wellness, and dietary supplement industries due to its rich content of polysaccharides, flavonoids, and natural bioactive compounds.

Shree Sai Biotech offers high-quality Astragalus Extract Powder processed under strict quality standards for domestic and international bulk supply.